Revannasidappa Idli Hotel

For me it's one of the best idly I have ever had and will ever have. There are times I have travelled all the way from Mysore just to have the softest hot idli dipped in unique chutney alongside onion palya with butter melting on top slowly on top of idly. I usually have an average of 8 idly!! Special mention about Shivu who serves this delicious, yummy, finger licking idly with so much love. Maybe that's one of the reasons these idly taste soooo yummy

I liked the vibe of this place, ancient and homely. The food tasted really good. They make uddin vade and keep it and serve it as and when customers come. Vadas can be made hot. I felt service was slow because there was only one person handling so many customers. I might visit again for the taste but it's a bit pricey for what they offer. Happy eating! Visit once when in Tiptur for a yummy breakfast.

Idli chutney and butter, it is of next level taste, butter is hand-made. In addition to it you get awesome unique Onion palya. This hotel is hidden gem for sure.

Only idli is available, good taste must try , little bit costly around 60 rs per plate had 3 idlis with butter and unique onion palya worthy for money. It's open at 6.30 am morning

Old is gold Why did I say this because the taste of the food is the same when and doesn't change since 20 years it's the same to this time

Taste is good but slightly on costlier side .But sure can try when you visit Tiptur

They cooked in firewood and the taste was superb and unique

Not bad but service is very delay