Sardarji Ka Dhaba

I went with my family members on Eid holidays but the experience was very bad. We ordered chicken tandoori, handi & butter. They severd the tandoori first without bread, the chicken was not fresh and they served the bread & other dishes after 20 minutes. The quantity of one full chicken tandoori was very poor and surprised. Also they service is very bad, no water , no tissues. The family section seating was good. Not recommended... Worst food ....

Tasty food. Good ambience, Suitable for family and group. Though rate is little bit higher, it can be justified by comparing with quality, atmosphere etc. Vegitarian and Non veg are functioning in different floors with individual kitchens. As displayed by the management, wallet parking is available. To reach wash basin in Veg. section you have to climb some steps.

We tried Lachha Paratha, Paneer Tikka Masala, Stuffed Mushroom Tikka (starter), and Boondi Raita. The Lachha Paratha was crispier than expected, while both the Paneer Tikka Masala and Stuffed Mushroom Tikka were flavorful and served in generous portions. However, the Boondi Raita was overly sour, making it hard to enjoy. The restaurant was neat and well-maintained, with a dedicated vegetarian section. Valet parking was also available, which was a plus.

Had been visiting their outlet at Kalamassery, but it was closed few years ago. Have visited this outlet too over the years. They have parking support, they manage to park it on the foot path. Good seating capacity. Tried a platter, but wasn't much tasty but not bad either and the quantity wasn't great. Butter chicken and ghee rice were quite good. During to the presence of other new gen eateries, there is less foot falls here now a days it seems. Except for the portion size in the platter and its flavour, both food quantity and flavour were good and would like to revisit.

Sardarji Ka Dhaba on Banerji Road, Ernakulam, is our go-to spot for North Indian cuisine. Their Mix Tandoori Platter is a favorite, and the naan, roti, and butter chicken are all delicious. The service is good, and the valet car parking is convenient. A unique feature is the separate floors for veg (ground floor) and non-veg (first floor) options, catering to different preferences.

Food is very nice . Getting an authentic taste . Service is fine . Hygiene is good. Good quantity of food . Perfect who wanted north taste foods . For vegetarians there is separate sectikn and seperate kitchen. Price is little expensive.

The food is not that great .... Try butter nan, amurtsari kulcha, lessi and Panjabi chicken curry.. butter nan was like rubber band... kulcha and lessi was good.. Panjabi chicken curry was flop

All the dishes we had had a terrible aftertaste of probably mustard oil or something. And slightly expensive. But loved the kebabs/starters.