About Our Restaurant
Welcome to Apricot Bowl, Restaurant and rooftop cafe, your premier destination for authentic Restaurant cuisine in Leh, Ladakh. We pride ourselves on serving fresh, high-quality dishes in a warm and welcoming atmosphere.
Frequently Asked Questions
What type of cuisine does Apricot Bowl, Restaurant and rooftop cafe specialize in?
Apricot Bowl, Restaurant and rooftop cafe specializes in authentic Restaurant cuisine, featuring traditional recipes made with fresh, high-quality ingredients. Our menu offers a variety of dishes to satisfy every taste preference.
Do you accept reservations?
Yes, we accept reservations for both small and large parties. Please call us at None to make a reservation or inquire about availability for special events and group dining.
Do you offer takeout and delivery?
Please call us to inquire about our takeout and delivery options. You can also visit our website or call None to place an order.
Restaurant Features & Amenities
- Service options: Takeaway, Dine-in
- Highlights: Great coffee, Great dessert, Great tea selection
- Popular for: Solo dining
- Offerings: Coffee, Quick bite, Small plates
- Dining options: Lunch, Dinner, Dessert
- Amenities: Restroom
- Atmosphere: Casual, Cozy, Trendy
- Crowd: Groups, Tourists
- Planning: Accepts reservations
- Payments: NFC mobile payments
- Children: Good for kids
- Parking: Free street parking
Restaurant Gallery
Customer Reviews & Testimonials
Great food, had Mutton Thukpa. Great taste, ambience and service. Serving Warm drinking water is good service. Good place to have Tibetan good.
So,here comes the one of the best resturant of leh,apricot bowl,so being a delhihite,the urge to taste the local Tibetan or ladaki food was high,but to be very honest,all the ladakhi food don't have the capacity to satisfy your delhi wale spicy tastebuds,but the guy jigmet,served me the best thentuk and too in little spicy flavor and it was nice.
One of the best Restaurant near leh Market to indulge in Ladakh cuisines such as Momos, Thukpa, Fried Rice. The manager of the restaurant was very friendly with us we loved our dine in apricot bowl. We had an amazing lunch with a lot of stories which he told us about the history of Leh-Ladakh.
Had Schezwan noodles and steamed momos. Very well and freshly prepared food. Minimal oil used. The owner Jigmet was very friendly and hospitable. Will suggest this place to all travellers exploring leh market.... Keep up the good work guys !!!!
Worst restaurant I had seen in my life ........The food quality is is very very very very bad .......Rates are too high very bad experience for fast food
Good food, nice service, delicious food, nice hotel staff.must visit!!
Nice place with tasty and fresh food!
Good food
Location & Directions
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