It's Mirchi - Ramee Grand Hotel

This place is situated on the rooftop of Ramee grand, visited this place on a weekday to celebrate a birthday occasion. Hospitality was good, but the quality & quantity of food items can be improved. Though we were in a group, we went for a buffet option, the items were very limited in buffet and starters both. Starters were getting over and it was taking longer than expected . Generally when someone opts for a non veg buffet , they get veg & non veg both choices. But here it wasn't like that , so I ordered a veg buffet too. Starters they serve on the table with barbecue, but quality & quantity both were less. Upon asking for a refill,it wasn't on time. For the drink, first they get the drink with tonic water ,after 1 drink their tonic water gets over & we need to switch to another drink option. In the salad section the presentation was quite dull & it was kept in big platters. Might be our expectation was high, as we went to a star hotel for dinner . The main course was again limited & taste was not up to the mark. After taking the buffet we had to order for a la carte also. The variety of dishes were lacking & quality was somehow okayish. It's obvious to high expectations when you are in a five star hotel, but this time it was disappointing.

I had heard about this place from my friend and was on my list to visit and finally I stepped here for a dinner The place is very near by Juhu beach it's on the first floor The best place for family gathering. The place has buffet available too during the weekends. The staff is very welcoming and helpful. The ambience is lovely and vibrant the seating arrangement is also very comfortable and adorable. The menu is also very well crafted it has wide options in aisan,Indian. I explored the following Classic vegetable Crispy prepared fresh and served hot we really loved it perfect to start with would recommend. Street style soft paneer tacos these were mini tacos served with salad wonderfully prepared with enhancing flavours of sauces exceptional in taste I also tried vegetable Dum Biryani which was prepared exceptionally tasty delicious and aromatic it was made with basmati rice with Fresh vegetables served with raita and papad it was wonderful it had very good quantity as well The bartender prepares best combinations of mocktails that makes up your evening The names too are very different and innovative Persian mojito drink its sweet and tangy with lots of ice and mint refreshing to beat the heat. Chusky margarita comes in martini glass yellowish in colour each sip was smooth very different and unique . new york style Cheese cake was just yummilicious recommended served with strawberry icecream. It was indeed a delightful experience at its mirchi.

Sadak e Azam' its mirchi by ramme the grand have come up with food festival where you can revel in the culinary secrets of aisa with a tempting feast that celebrates authentic cuisine of North Indian and asian flavors. This feast started from 14th feb till 23rd feb 7:00 PM onwards. I visited on the very first day of this amazing feast and You will experience the food from Kolkata to Kabul. .Loved the vibes that this place brings in. they have wide renge of food in starters and mains but I skipped it for deserts. Deserts were good and a lot of options were available to choose from. If you want to just dig in this is a nice place to go. overall the food was excellent,servise was really good, getting each dish at the table in less time . little place for good food. and highly recommend to visit it or order the food!

The food was ok ok! We tried peri peri pizza which was not spicy at all!! Fish n chips was kindof okay! Brownie with icecream was delicious The ambience was good , silent music.

Recently i visited Its Mirchee, on of the restuarant in Hotel Ramee which is diagonally opposite to Novotel opposite to Juhu beach. I had my Sunday brunch here, lavish spread of food items. They had live pasta, omelette, chats, jalebi counters there itself. I took dosa which came with 3 delicious chutney, white-green and red. Even dahi puri was good. They had tutti fruity milkshake which was too tasty. They had a good spread of salads to which i had the tomato mozeralla one and the celery egg one with honey mustard sauce. They also had some appetizers, i had the chicken tikka and it was perfectly marinated and juicy enough, well cooked and tasty. Also mini pizzas were too good. They also had assorted in house breads, they were nice. They had huge mains spread, i only had the lasooni palak panner and butter chicken to which both were good. Buttermilk was too too too good. They had a much big spread of desserts and i had baked cheesecake, tres leche, macroons, cupcakes and brownies. Desserts were amazing. Would visit again here.

Had the opportunity to visit and taste some delicious kebabs, biryani and dessert preparations as part of the ongoing 'Jashn E Khaas', Kebabs and Biryani festival at this place. The variety of kebabs we tried, included nonveg kebabs like Rajwadi Macchi Ke Sholay, Mutton Galouti Khandeshi Kebab & Pukhtan Jinga kebabs, while veg kebabs included Paneer Kabja Kebab, Stuffed Makhmali Kumbh Tikka, Dongri Aloo Tikka, Dahi ke Sholay & Subz Rajwadi Kebab. Both veg and nonveg kebabs were extremely well made, succulent, perfectly marinated and cooked to perfection. Very tasty. A few kebabs were served up with some delightful chutneys like chutneys made from watermelon, bell peppers and khismis. The main course of course was a biryani special so largely had a wide range of non veg and veg biryani's. Tried their Kathal Dum Biryani and Methi Chaman Biryani. Both were flavoursome, cooked to perfection. But especially liked their kathal biryani paired with delicious mirch ka salan and mirchi thecha & papaya chutney on the side. Just spectacular. The methi chaman biryani actually tasted good with their dal gomti masala. Loved the combination. The desserts offerings ranged from staples like Gulab-Jamun & Phirni to exclusive ChandraKala, butterscotch ice cream and right up to blue berry cheesecake, sugar free apple strudel, opera pastry to goan delight - bebinca. The best part of this fest is the lip-smacking chutneys, the chef has churned out. They have: 1. Garlic Chutney 2. Mirchi Thecha 3. Papaya Chutney 4. Red Bell peppers Chutney 5. Pumpkin Chutney 6. Khismis Chutney 7. Watermelon Chutney All chutney were really tasty and actually elevated the various kebabs taste. All in all, a wonderful way to spend the evening on this roof top restaurant with a infinity swimming pool in the dining area itself.

Its basically a rooftop restaurant . Famous for dinner buffet . Pricing at around Rs.1000 per person . Food absolutely amazing. They offer you a barbecue with a variety of options viz Fish,Chicken , Prawns . Non Veg Main Course consists of atleast four dishes . Veg has four dishes . They serve both Chicken and Veg Biryani also in the buffet menu . Dessert section offers you alteast 5 various options . All in all , a very good deal for Rs.1000.

Sometimes it feels amazing to be royal . To get this royal feel, I went to It's Mirchi in Ramee Grand for a buffet dinner . In start I ordered Sparkling Temple Mojito , with a few starters like Paneer Tikka and Adaraki Murgh Tikka . The starters made my mood and then I went to taste the main course which consisted of a hell lot of dishes . Paneer Kadhai , Aloo Shimlamirch , Gosht Rogan Josh etc. With deserts and warm Indian breads . For the live counters i had Pani puri and kachori which took my heart away . If you really want a break from constants then it's a perfect place for you to relax . Of course in the lap of amazing ambience .