Carletto cucina

A truly delightful experience. The atmosphere was exceptionally cozy, creating a warm and welcoming environment. The owner was incredibly friendly and made us feel right at home. The food was absolutely delicious, and surprisingly affordable for the quality. Overall, a genuinely enjoyable visit--I would highly recommend this place to everyone!

We felt we walked into someone's kitchen as we found this place. A friendly guy welcomed us in. The two of us were vegetarian and the two of us were everything. We sat down to a feast consisting of fried polenta, pickled eggplant, artichokes, bread, olives... I can go on. We got some red wine, which was a bit on the sweet side. Then came delicious orcchiette with red sauce which was delicious. Everything was yummy and it was a great experience!

An absolute hidden gem! The food is amazing (for me a little too much salt) and the atmosphere incredible. The house wine is good but for my taste too sweet and doesn't complement the dish to its full potential. All in all though, definitely worth going.

Small beautiful place with homemaid food. Local orichiette with meatballs are very tasty and tender. Local wine (Primitivo) is just perfect. Different antipasti (entree dishes) were all very good. Cake with limonchello crowned the dinner. Me and my friend enjoyed dining here very much. The owners were very nice and hospitable. I heartly reccommend this place.

Absolutely amazing food! I was full, but could have had another portion of everything. Service is also great and very kind staff. Highly recommend.

We just had the most wonderful lunch here - the service and atmosphere was amazing, there were records playing and loads of food being delivered to the table. Amazing value for the set menu price and truly delicious.

Great place to have local food. Excellent attention from the owner and incredibly good food. The wine house is very very good. Really I'm coming back. The is no menu it's a 20 euro menu for entrance main plate and drinks

Food and the whole atmosphere was very "home-made", really like eating proper fresh homely made food. We had small pizza, appetizers (olives, bread, mean and cheese) and followed by local pasta. The red wine was amazing! The menu changes every day. The owners are very friendly.