Gowri Krishna- Veg Restaurant

1. Taste and quality. 2. affordable price. 3. Service was fast Orders hit the table quickly and the staff were attentive. 4. Ambience & cleanliness Simple, clean but nothing fancy. 5. Overall experience good . A solid go-to for tasty North-and-South Indian dishes when you're near the bypass. PRICE DETAILS Roti x 2 - 100 Butter Naan - 60 Paneer Butter Masala - 110 Idiyappam - 40 Schezwan Mushroom Paneer rice - 130 Basundi rasmalai Sweet - 45

My wife and I enjoyed a superb dinner here in this restaurant last month (October 2024). We had gone to Sri.Thirupparankundram Temple and were returning to Madurai city. The Gowri Krishna restaurant is located very conveniently at the outskirts of Madurai. We were able to park our car comfortably. We got excellent attention by the server. Food was very good. We had mainly tiffin items like Parota, Dosa, Paniyaram and Pongal. The Parota was not great. But all the other items were super excellent. The service was very fast. Two thing I did not like - the ambience was very noisy but this was perhaps because our table was very close to their kitchen. The other thing was that they allowed another person to sit at our table without asking us (my wife and myself - we would have preferred to have the table solely for us). Other than that, the experience was good. It felt very convenient to eat here than to find a restaurant in the crazily congested areas of Madurai city.

One of the very old authentic and good vegetarian restaurant at Bypass road, Madurai. There are both AC and non-AC dining area within this restaurant. Both the South and North Indian dishes age very tasty. They also have all Chinese vegetarian dishes too. Service by the staff is good and they won't accept tips in this restaurant as we have to pay the bill in the counter directly. Parking area also available adjacent to the restaurant.

I recently had the pleasure of dining at Hotel Gowri Krishna in Madurai, and I must say, it was a delightful experience. First off, the Mushroom Dosai I ordered was absolutely wonderful. The dosai was perfectly crispy on the outside and soft on the inside, with a generous and flavorful mushroom filling. It was one of the best dosai I have ever had and certainly a highlight of my meal. Additionally, the filter coffee was perfect. It had just the right balance of strength and smoothness, making it a great way to end my meal. The service was commendable, especially given how crowded the restaurant was. Despite the hustle and bustle, the servers managed to deliver our orders in a timely manner, which is impressive. They were attentive and courteous throughout our visit. Overall, I highly recommend Hotel Gowri Krishna for anyone visiting Madurai. The quality of the food, combined with excellent service, makes it a must-visit spot.

I tasted their lunch this afternoon March 21, 2025. It's a pure vegetarian restaurant. The lunch was priced at Rs 130 in non AC hall spl lunch for Rs 170/ in the AC hall which includes a chapathi, a sweeet and a Paan. The taste of all the items in the lunch was excellent. It consisted of rice, sambar, mohr kizhambhu, vatha kulambhu, rasam, thick curd. A small bowl of milk payasam is also provided. The side dishes are cabbage poriyal, a khootu, and a greens masial( thandu keerai). It was really worth for the amount paid. The service of the staff was excellent. Pl try once whenever you have the option. ,

Food is good, For dinner and breakfast please serve in banana leaf in A/C hall in specific, dosa and other big stuff items are not accomodate in plate. It looks like everything fell on table. Please change the this system. Banana leaf is good for health and disposal. Rather than washing. Washing issue can also reduced. Kindly consider this review.

Food is no so good for the price. Ambience was good, service was excellent.

For the quality of food and service, this place deserves 5 stars. We had a mix of South Indian, North Indian and Chinese. Naturally, South Indian took the honours. Ghee Podi Roast was THE Best Cashew Rawa Dosa was a CLOSE Second Idlis were soft & tasty Mushroom Masala Dosa was very good Chapathi Kurma was very tasty Veg Pulav, Paneer Butter Masala and Paneer Kulcha were tasty but not the typical North Indian that you can have at a proper NI restaurant or Dhabba Schezwan Fried Rice - while it was tasty it was NOT Chinese. LOL Chutneys (especially Tomato) were top notch and so was the sambar. Our server - Sharma Ji ensured that we loved our dinner at Gowri Krishna! I had asked for Panan-Kalkanndu Paal and he offered to add pepper & turmeric making it a healthy (and tasty) choice. While the place was crowded & noisy, he ensured we had a smile by his infectiously pleasant service. AND he denied any tip - Restaurant Policy. It's service like these that make or break a hotel with tasty food. Kudos to Sharma and Gowri Krishna for this. Definitely will visit again.