Lalitham

I had an amazing experience at this hotel! The authentic South Indian breakfast was a highlight - the Shavige and Pongal were delicious. What impressed me most was that they prepared the food using wood fire, which added a unique flavor. After traveling from Mysore early morning and navigating the Sathyamangala ghat, I was relieved to find this gem. The service was quick and efficient. Highly recommend!"

Once the time period is not valid now. Price high quantity low as well as quality. If prices are high then at least quality of product should be high but here opposite.

Purely veg. Chilly idly,coconut milk, thayir vadai tasted so good. carrot halwa was homely. Parotta was just okay. Their wheat and beetroot halwa are also notable desserts. Chola puri was a bit oily. Good service.

For Veg items, this hotel is preferable. The rate is moderate. Service is good. The only thing is that the provisions are kept in the dining area. Limited washing facility.

Food is good. But they disappoint every time by telling no card machine. They have a departmental store also running in front, but no card swiping machine.

Service poor service person not come to table all customers complaint

The Best Vegetarian Hotel . Awesome traditional food , Must try their signature dishes. Coconut Milk , Mysore Masala roast , Setu Dosa Vadacurry , Panner Butter Masal and Kara Pohri , Kadala Urandai all Excellent.

Their quality of service is average Their quality of food is very low Before 10 years one of the best veg hotel in sathyamangalam but now one of the worst hotel in sathyamangalam I don't recommended this hotel to any one they want improve their service and quality of food then only they can stay long