NANJAI RESTAURANT

South Indian restaurant, Caterer, Chettinad restaurant, Non Vegetarian Restaurant, Restaurant supply store Restaurant • South Indian restaurant, Caterer, Chettinad restaurant, Non Vegetarian Restaurant, Restaurant supply store

Verified Restaurant $$
★★★★☆ 4.1/5 (714 customer reviews)

Contact Information

None

Singanallur, Tamil Nadu

Closed Opens 12:30 pm

NANJAI RESTAURANT - South Indian restaurant, Caterer, Chettinad restaurant, Non Vegetarian Restaurant, Restaurant supply store Restaurant in Singanallur, Tamil Nadu

About Our Restaurant

Welcome to NANJAI RESTAURANT, your premier destination for authentic South Indian restaurant, Caterer, Chettinad restaurant, Non Vegetarian Restaurant, Restaurant supply store cuisine in Singanallur, Tamil Nadu. We pride ourselves on serving fresh, high-quality dishes in a warm and welcoming atmosphere.

Frequently Asked Questions

What type of cuisine does NANJAI RESTAURANT specialize in?

NANJAI RESTAURANT specializes in authentic South Indian restaurant, Caterer, Chettinad restaurant, Non Vegetarian Restaurant, Restaurant supply store cuisine, featuring traditional recipes made with fresh, high-quality ingredients. Our menu offers a variety of dishes to satisfy every taste preference.

Do you accept reservations?

Yes, we accept reservations for both small and large parties. Please call us at None to make a reservation or inquire about availability for special events and group dining.

Do you offer takeout and delivery?

Please call us to inquire about our takeout and delivery options. You can also visit our website or call None to place an order.

Restaurant Features & Amenities

  • Service options: Outdoor seating, No-contact delivery, Delivery, Takeaway, Dine-in
  • Popular for: Lunch, Dinner, Solo dining
  • Accessibility: Wheelchair-accessible car park, Wheelchair-accessible seating
  • Offerings: All you can eat, Halal food, Cuisine
  • Dining options: Lunch, Dinner, Catering, Dessert, Seating
  • Amenities: Restroom
  • Atmosphere: Casual, Trendy
  • Crowd: Family friendly, Groups
  • Planning: Accepts reservations
  • Payments: Credit cards, Debit cards, Google Pay, Credit cards
  • Children: Good for kids
  • Parking: Free parking lot, Parking

Restaurant Gallery

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Menu
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Videos
Food & drink
Food & drink
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Vibe
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Pecel
Street View & 360deg
Street View & 360deg

Customer Reviews & Testimonials

Lokesh R

We went here for Lunch - Non veg Thali priced around 760 including Gst. More than 15 varieties had been served. All are good especially the Fish fry and Kaadai fry. Briyani also tastes good. All items are unlimited only but You can't finish all items in banana leaf . For final touch they served beeda and ice cream. Instead of going to Rs.1000 buffet you may once try our south Indian dishes. Dining space looks like congested.

Rakesh Balasubramanian

I had a wonderful experience at the restaurant. The ambiance was welcoming and the service was excellent. The dishes were exceptionally good--flavorful, well-presented, and clearly made with fresh ingredients. Every bite reflected great care and culinary skill. I will definitely be returning and highly recommend this place to visit.

Mani.m Mani.m

This place has no ethics and customer satisfaction. Regular customer but one day I ordered food for my guests, chicken BIRYANI had no pieces, ordered payasam, to my utter shock there was no payasam, it was very embarrassing in front of my guests, when asked upon the reason given was even more shocking, they said that Hindi serving guys had missed the pieces ending up with empty BIRYANI and no payasam. I had asked the cashier to ask the franchise call me as he assured but till date, there has been no responsible or response. so please don't pay till ur order has been checked

Balu Sivaraman

Weekday lunch. It was a real virundhu on a banana leaf. Three varieties of chicken, three of mutton and two of fish served with amazing chicken biriyani and soup. Couldn't finish all that was served. Finally there was payasam and ice cream. NOTE: Virundhu non veg thali available readily for lunch. Need to order in advance if you need virundhu for dinner. Otherwise, only tiffin served for dinner. Weekends seem to get crowded - will be good to book table in advance.

Jeeva Raj

On yesterday (9.11.24) evening i visited this hotel, First One we order egg briyani it is very cold not hot then lolly pop chicken in this no salt and masala also very not much like that . Then we order Hyderabad chicken gravy with dosai and parrota in that gravy chicken is half cooked only its hard to eat. Parrota also not hot it is also cold only. Then we came to bill section we told the incident and then he asked his Manager to come and asked us to tell to him. Then we told him also, then the manager told the bill counter man to reduce 50% for two items, but bill counter put the bill by reducing overall 10% only. So one of the very worst food i have ate in coimbatore. I recommended you to please dont prefer this Hotel. Even please dont saw food bloggers video, i am also watched one food blogger video then only i visited there. For your information i aattached my bill also please verify it also..

Blossom Beginners

Had Virundhu on 26/4/25 the food lacks flavours, authenticity and the fish fry smells old.. No proper service.. It is not like the old one we experienced at Nanjundapuram.. Definitely the people who had their food at Nanjundapuram previously will feel the difference in taste, ambience and hospitality.

arun rajkumar

We group of friends after our NGO conference at Coimbatore from 13th to 16th July 2017.we went to this place on 17th. Food is fantastic. They received well and served affectionately. Range of items is excellent. Owner kalidas and his brother are friendly. We were very happy with the way they received. We recommend it as a nice choice for foodies.

Madusudhanan Ashokkumar

Not sure how did I missed this place, it's been there for 8 years and haven't noticed it. If you are non veg lover this is one of the best place to have food. We been served with Nattukozhi soup at the beginning and followed by main course. It's a combo they provide which consists to 7-8 starters/sides, 3 types of non veg curry and Non veg Biryani. Finishing with sweet payasam, Ice cream and some traditional sweet items like Thean Mittai, Kamarkattu and few.. all these they provide for 630 per person. The non veg starters are mutton blood, mutton head curry, mutton liver, mutton chukka, Mint chicken fry, Nattukozhi fry, egg fry, Kaadai, fish and prawn pickle.

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