About Our Restaurant
A joint that fulfils all your cravings for seafood. Be it raw during the day or the deliciously cooked dinner by evening we serve with all the passion and love for seafood lovers.
Frequently Asked Questions
What type of cuisine does Meen Meeney The Sea Food Joint specialize in?
Meen Meeney The Sea Food Joint specializes in authentic Seafood restaurant cuisine, featuring traditional recipes made with fresh, high-quality ingredients. Our menu offers a variety of dishes to satisfy every taste preference.
Do you accept reservations?
Yes, we accept reservations for both small and large parties. Please call us at None to make a reservation or inquire about availability for special events and group dining.
Do you offer takeout and delivery?
Please call us to inquire about our takeout and delivery options. You can also visit our website or call None to place an order.
Restaurant Features & Amenities
- Service options: Kerbside pickup, Takeaway, Dine-in
- Popular for: Solo dining
- Offerings: Small plates
- Dining options: Dinner, Counter service, Seating
- Atmosphere: Casual
- Crowd: Groups
- Payments: NFC mobile payments
- Children: Good for kids
- Parking: Free parking lot, Free street parking, Parking
Restaurant Gallery
Customer Reviews & Testimonials
The variety of dishes was good, but the flavors felt repetitive due to an overpowering masala taste across multiple items. Some specific points of concern: Manja Paarai (Single & Big): The fish was fresh, but the seasoning was inconsistent. The salt was too low, making it taste a bit bland despite the masala coating. Nethili Chilly: The spice level was decent, but the dish had an excessive masala flavor that overshadowed the natural taste of the fish. A better balance of spices would enhance it. Dosai & Idly-Thatttu: These were fine, though they could be softer. The chutney and sambar lacked depth in flavor. Parotta: Well-layered and flaky, but it needed a bit more crispness. Fish Curry: The curry had a good consistency, but the masala was too strong, masking the actual fish flavor. Adjusting the spice balance would help. Chappathi: It was okay, but slightly dry. It would be better if it were softer. Omlet: The salt was on the higher side, making it overpowering. Reducing the salt level would improve the taste. Half Boil: Cooked well, but could benefit from a slight seasoning adjustment. Overall, the dominant masala flavor made many dishes taste similar. If the spice levels were balanced, and the salt levels adjusted correctly for each item, the experience would be much better.
Food taste is average and cost is too high here when compared to other places.
Good fish fry... Taste is good and the fish are fresh... Must try their paarai fish fry
Restaurant with fresh fish items, good ambiance, and good service. Must try their fish kolambu.
Hidden gem of CBE.. only one thing in my mind.. how do they provide this variety of tasty food for minimal cost... Simply top notch... They have sting ray fry -100rs, squid fry-100rs.. even parotta just 12 rs ..
Good and fresh food with a nice ambience. Service was so good
Perfect place for a sea food. Must try for all sea food lovers at budget friendly !!
I had 2 thatte idli cost around Rs 50 with fish kulambu , 1 prawn fry Rs 150, 1 aiyla Rs60, 1 leather jacket fish Rs 120 total was Rs 380 2 members ,prawn quantity was less little can be added ,better to have deep fry , rather going for tawa fry, fish kulambu was normal , aiyla was average taste , leather jacket fish was good taste size was small, overall taste was ok and rate should be budget friendly
Location & Directions
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